TF

It sounds a complicate dinner, but it is easier than what you think, and the results it is very delicious. Cooking time for your stew is...

Ingredients (2 portions): 60 gr pasta 260 gr fish (I used here half frozen amberjack fillet and half scorpion fish fresh fillet) 1...

1 kipper fillet (steamed) half wholemeal toasted bread 200 gr fresh spinach 200 gr lettuce 90 gr cooked chickpeas teaspoon black mustard...