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A few days ago, I made a wonderful meat stock, using some lean beef and veal, one carrot and a stick of celery. Delicious! The dinner was...

Ingredients (5 cod portions): 3 big white onion finely choppped 500 ml tomato salsa 1 tablespoon tomato concentrate 2 tablespoon olive...

This is one of my favorite way of cooking a chicken! I do usually like buying a whole free-range chicken; cheaper and you can get more...