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Strawberries cheesecake
Ingredients: Base: Cover your cake tin with oven proof paper. Put the biscuits in a bowl and crush them with a rolling pin or a pestle....

Titti
May 9, 20222 min read
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Pan Meino with sourdough starter
Pan Meino (literally from the dialect, millet bread) is a traditional dessert from Lombardia (northern Italy), especially in the areas...

Titti
Apr 23, 20212 min read
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Juicy Meatballs with vegetables in tomatoes sauce
A few days ago, I made a wonderful meat stock, using some lean beef and veal, one carrot and a stick of celery. Delicious! The dinner was...

Titti
Apr 18, 20213 min read
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Saint Honoré inspired birthday cake
Inspired by the classic Saint Honoré cake, I made a wonderful, lightish cake for my mum's birthday! Sponge is my basic recipe with oat...

Titti
Mar 23, 20211 min read
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Simple and quick breakfast sponge cake
A basic recipe, easy and quick to make. Perfect for breakfast with a nice cup of latte or tea, and balanced, as usual, in macronutrients....

Titti
Mar 2, 20211 min read
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Crispy baked seitan fingers
Crispy seitan fingers baked . Sometimes from a mistake something good can arise. I went shopping, bought usual stuff (I thought!!!) and a...

Titti
Feb 5, 20211 min read
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Ricotta hotcakes
Let’s be honest: pancakes for breakfast are a classic, but probably not an everyday one especially during the busy weekly days. This...

Titti
Jan 6, 20212 min read
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Sourdough chocolate panettone
This is not the traditional italian panettone, but if you love chocolate as I do, this version is wonderful too! This recipe is exactly...

Titti
Dec 17, 20202 min read
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Sourdough traditional italian Panettone
Christmas, at least in Italy, means #Panettone in terms of classic dessert! It is a classic, especially in the North part of the country...

Titti
Dec 17, 20206 min read
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Stracciatella, cream cheese-Greek yogurt and raspeberries cheesecake
Playing around with my previuos chocolate and berries cheesecake, here a different variation: a three layer cheesecake! Ingredients:...

Titti
Jul 21, 20201 min read
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Coffee semifreddo
Ingredients for 4 portions: Sponge cake: 1 egg 15 gr oat flour 1 tablespoon honey Cream: 140 gr Greek yogurt 0% 1 egg 1 tsp sugar Coffee...

Titti
Jul 18, 20201 min read
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Basic sponge cake with oat flour
This sponge cake is good to be eaten like this, or very good for fresh dessert such a cheesecake or semifreddo. Light texture, low in...

Titti
Jul 16, 20201 min read
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Chocolate and berries two layers cheesecake
I love cheesecake!I love chocolate! But I always found difficult to find a good chocolate cheesecake without feeling a sense of...

Titti
Jul 16, 20201 min read
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Fruit and scrambled egg for breakfast
In a pan with a tablespoon of extravergin olive oil, fry 50 gr of lean ham, then scramble in 1 egg. Serve with mixed fruits: I had two...

Titti
Jul 6, 20201 min read
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Soft ricotta ham pancake
I had this idea when I discovered 50 gr of ricotta left in my fridge; still good, but probably better cooking it. Ingredients: 50 gr...

Titti
Jul 1, 20201 min read
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Frozen berries ricotta roll
Ingredients sponge: 3 eggs 1 teaspoon honey pinch of salt 45 gr oat flour filling: 350 gr ricotta 1 teaspoon icing sugar 1 teaspoon honey...

Titti
May 30, 20201 min read
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Quinoa omelette with warm cheesy hearth, homemade guacamole and caulifower
Ingredients: 70 gr mixed quinoa (cooked weight) 200 gr mixed steamed cauliflower 1 egg 60 gr white egg 20 gr lighter cheddar chilli...

Titti
Mar 18, 20201 min read
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Ricotta omelette, crispy salad and kale
It is nice to have all your food in just one big plate! But, sometime I do really like having a bit of different things! Ingredients: 120...

Titti
Mar 12, 20201 min read
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Bavette skirt steak, egg and sproutings
Ingredients: 200 gr purple sproutings fresh chilli pepper 1 garlic pinch black pepper and salt 2 tablespoons extra vergin olive oil 1 egg...

Titti
Feb 28, 20201 min read
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